I’m officially naming this summer as The Summer Without Internet. Because that’s what it wound up being. Well, aside from lots of working at the bakery, some fun times with friends, a couple of BBQs here and there, and other such summery goodness, of course. But now I can add “cessation of my lack of […]
Category: No Photos
Now this is why I really left my parents’ house for a place in Port Jeff… Sitting in the shade on a bench near the harbor on a breezy, partly sunny, warm day while live music wafts between the zephyrs from a nearby restaurant second-floor patio. Thanks to wireless broadband access from the ferry, I […]
Well. I wound up working a double shift yesterday, so I actually wasn’t home at all to post for my first Guilty Pleasure Sundays, but I definitely did get to indulge in something absolutely guilt-ridden and pleasurable, oh my… Fudge-Topped Brownie One of the girls I work with over-heated a customer’s brownie yesterday, and the […]
I don’t want to wind up spending my summer working at the bakery the same way I spent the summer a couple of years ago working at Blockbuster: putting in 30 or so hours at a place where I’m, in all honesty, not-so-well-versed in the product. While I most definitely enjoy seeing movies, the combination […]
I’m having e-mail problems, so I have to potspone the sending of the first newsletter until next week.
If you’re currently on the mailing list, you got an e-mail last week saying I intend to have a trial run of writing a bi-weekly newsletter to the list. :]
So I just attempted to make yakimochi like the one I had with Robyn in the City a couple of weeks ago, and I failed miserably. X/
My sister baked a banana cakeling tonight, and amidst the sounds of mixing cream cheese and powdered sugar together into a frosting for it, we were discussing the amount to put on the cake when she was done.
I was reading some articles at A List Apart, and it inspired me to “realign” my site so that it not only validated but was also standards-compliant.
Oh, and in site-related news, I spent a good chunk of time tweaking little things last night in order to spiff it up a bit.
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